How to make cauliflower dressing

How to make cauliflower dressing

Cauliflower dressing



½  cauliflower head

½ bunch parsley (optional)

1 tablespoon mustard

½ lemon ( juice of ½ lemon )

150 – 200ml . water

3-5 tablespoons unrefined

sunflower oil (optional)

½ tea spoon of sea salt

1 clove garlic (optional)

Cauliflower dressing


* Wash and clean the cauliflower and separate  the florets  . Put the cauliflower florets on steam for 3 minutes to soften  and allow them to cool .

* Put the chilled cauliflower florets in a blender . Depending on how thick you want the dressing to be add 200 or 250 ml. water. Then add salt , mustard , lemon juice, a clove of garlic(optional) and oil(optional). Blend all ingredients for 2-3 minutes . Add ½ bunch of parsley if you want a green color of the dressing.

Cauliflower dressing

* The resulting dressing can be used  in salads , sandwiches or as an additive to foods .



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